Adam Bomb Posted July 17, 2011 Share Posted July 17, 2011 Dad and I pulled our 10 fish up on the fingers today. A mixed spread again. Started with meat and went to spoons and cranks. 2.3-2.532# Blood Run copper in 40,55,75' segmentsMini Disks 90-110' backJr. Streaks in Huckleberry, Blueberry Muffin, Blue Dolphin3/8 oz. Rattle tots 70-90' backBlack and Chrome red bill1.0-1.2 meat program was 1 oz. 40-45' back Chart with bass pro blades and fishbones custom tackle hot pants harnesses. Link to comment Share on other sites More sharing options...
JWheeler Posted July 18, 2011 Share Posted July 18, 2011 Atta boy Adam! Keep on em:thumb: Fishing is top notch Link to comment Share on other sites More sharing options...
snowfish Posted July 18, 2011 Share Posted July 18, 2011 Sounds great Adam:) Boy, what a difference out there from last year. Link to comment Share on other sites More sharing options...
Adam Bomb Posted July 18, 2011 Author Share Posted July 18, 2011 Better get it in while you can, i just have a bad feeling its not gonna last...Water is just getting too warm on the inner bay. Almost 82 surface temps in 24' yesterday. With all this hot weather its just gonna continue to heat up and push the cold water down until its all warm. And id say with where the fish are holding in that depth we have about 5' to heat up and she'll all be warm. Link to comment Share on other sites More sharing options...
EdB Posted July 18, 2011 Share Posted July 18, 2011 Nice job Adam on the full box! Looks like your having a good season on the bay. Link to comment Share on other sites More sharing options...
Priority1 Posted July 19, 2011 Share Posted July 19, 2011 Adam, Fantastic. Link to comment Share on other sites More sharing options...
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