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Daybreak

Charter Captain
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Posts posted by Daybreak

  1. Fishon...we fish out of Marquette, MI.

    Jwheeler... Yes. Barely 50 on the surface in most places, and still mostly in the 40's. Surface temp at Stannard Rock yesterday was still 38 degrees! My favorite way to cook the Lakers is a tinfoil pouch on the grill. Cover fillet in Lawerys Carribean Jerk seasoning and Lemmon juice. 6-8 minutes on a hot grill and done!

  2. Fingers are crossed, knocking on wood and saying my prayers! Hoping for calm seas, light winds, and giant fish at Stannard Rock tomorrow with Jordan from Michigan out of Doors TV show!

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    UP bound!! I'll be spending the next few days in Marquette, hoping to finally make it out to Stannard Rock for some world class lake trout fishing! - Jordan

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  3. No spud needed! Thankfully!!

    110' is "shallow" around here. We were within 1 mile of 650' of water. This fish was suspended about 40' off the bottom, as are most of the bigger fish. Catching them on 15lb test spinning gear insures you can't "horse" em up, and allows for plenty of time for them to "burp" themselves before coming up, and with the 36-38 degree water, they release very well. It's tougher in August with warmer water. This fish took 25 minutes to get to the boat, and after a few quick pics, he was gone in a flash as soon as he hit the water.

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